Founder of LEAP Africa, Co-Founder of AACE Food Processing & Distribution
Ndidi Nwuneli is the Founder of LEAP Africa, Co-Founder of AACE Food Processing & Distribution, agroprocessing company that partners with smallholder farmers and processes nutritious food, and a Director at Sahel Capital Partners & Advisory Ltd., an advisory and consulting firm focused on the agribusiness and nutrition sectors in West Africa.
Ndidi holds an M.B.A. from Harvard Business School. Ndidi was recognized as a Young Global Leader by the World Economic Forum. She was listed as one of the 20 Youngest Power African Women by Forbes. Ndidi serves on numerous international and local boards including Nestle Nigeria Plc., Nigerian Breweries Plc., Globethics.net, Godrej Consumer Products Ltd. India, Fairfax Africa Holdings Canada, Royal DSM Sustainability Board, Netherlands and the African Philanthropy Forum. Ndidi is the author of “Social Innovation in Africa: A Practical Guide for Scaling Impact,” published by Routledge in 2016.